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Custom Laminated Restaurant Booth in WIlsonart B1075, Color: Antique Cognac Pine Y0306K-12

$0.00
IN STOCK
SKU
B1075-Y0306K-12

Product Specs

More Information
Seat Type: Cushion
Production Time: Custom, 3-4 Weeks
Overall Height: Standard 36"H x 42"H
Overall Depth: Standard 24"D
Seat Height: Standard 18"H
Seat Depth: Standard 18"D
Bottom Base/Toe Kick Height: 6" Tall Laminated Base
Bottom Base/Toe Kick Finish: Laminate
Back Cover: No Included as Standard
Seat Firmness: Medium Cushion
Side Panel/Cap: Laminated
Booth Type: Laminated Booth Frame
Crumb Railing: Not Included as Standard
Other Shape Options: Single / Double / Banquette / 3/4 Circle Booth / Corner Booth / L Shaped Booth / C Shaped Booth / Open U Shaped Booth / Counter Height Seating / Bar Height Seating / Sofa and more

Combine a rustic wooden look with a sleek modern square laminated design. This laminated restaurant booth is created by first assembling a commercial quality wood structure and laminated it with Premium Wilsonart Laminate. Our Custom Laminated Restaurant Booths can be made into:

  • Single Booths - 24"L + including 2 seats, 4 seats and Banquettes.
  • Double Booths - 24"L + including 2 seats, 4 seats and Banquettes.
  • L Shape Booth - Custom and Standard sizes available
  • U Shape Booth - Custom and Standard sizes available
  • 3/4 Circle Booth - Custom and Standard sizes available
  • Backless Benches - Custom and Standard sizes available


Benefits of this Wilsonart Laminate:

  • Chefsurf: Chemical Resistant Laminate for environments where chemicals are used.
  • Compact: The toughest solution for high impact vertical surfaces.
  • Fire Rated: A laminate that meets or exceeds the fire codes across the country.
  • Re-Cover: An innovative new option combining a vertical grade laminate and adhesive into one product.
  • High Wear: Extreme abrasion resistance for high traffic commercial projects.


Cleaning Tips for Laminate:


To clean the surface, use a damp cloth or sponge and a mild soap or detergent. Rinse thoroughly with warm water and wipe dry. Difficult stains such as coffee or tea can be removed using a mild household cleaner and baking soda; mixing to achieve a paste consistency. Use a stiff nylon bristle brush, scrubbing (approx. 15-20 strokes) the affected area. Do not scrub so as to mar (damage, scratch) the surface finish. Stubborn stains that resist any of the above cleaning methods may require the use of undiluted household bleach or nail polish remover. Use a cotton ball saturated with bleach or nail polish remover (acetone), gently rub the stain for up to two minutes. Rinse thoroughly with warm water and wipe dry using a soft cloth. This step may be repeated if the stain appears to be going away and the color of the laminate has not been affected.

CUSTOM LAMINATED RESTAURANT BOOTH B1075 WITH CUSHION SEAT

 

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